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Mongolian Beef

Gluten-Free Adaptable - Very Mildly Spicy - <60 minutes

When you’re craving take-out but don’t want to go-out, this Mongolian Beef will satisfy all your cravings!

Juicy sliced steak so tender you can cut it with a fork, dressed in a sweet n’ spicy garlic ginger sauce - forget ordering takeout on this classic ever again.

Serve it over rice with a side of steamed broccoli to soak up that yummy sauce.

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